Food and drink
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New potatoes in a delicious herby mayo dressing. By Nigel Slater
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Hot summer days call for cooling salads and refreshing desserts. By Nigel Slater
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Spam is a shining beacon of culinary innovation through hardship, and represents a complex history across many cultures
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Cool down with this piquant, refreshing, herby summer starter. By Nigel Slater
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The season for plums is short and sweet, so make the most of it with desserts and savoury dishes
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This quintessential summer fruit cooked in a sweet wine from Málaga is made even better by serving with sandcakes
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Whether in brothy beans or a zesty shakshuka, fish can be cooked easily – with low cleanup involved
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