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More from Spirits

May 20, 2022

What If The Wine Industry Adopted A First Do No Harm Mentality?

As an agricultural product, wine is uniquely positioned to illuminate and educate on an array of significant issues facing us today. This new series explores wine through a "first do no harm" practice with a focus on those elevating environmental and sustainability awareness from soil to glass.
May 18, 2022

Can The Dirty Shirley Actually Become The Drink Of Summer?

“The Dirty Shirley is not low-anything — it’s bright and sweet and fairly boozy,” emphasized Hughes about what makes this counterculture cocktail so unique, and may just provide it the edge to rise to the ranks of the espresso martini of summer 2021 or the spritz of summer 2020.