How do the French create the elusive and alluring sanctuaries they call home? This question long intrigued Danielle Postel-Vinay. Thanks to a chance encounter with a French expat in La Crosse, Wisconsin, and years of immersive research, she embarked on a quest to discover the secrets of the French home aesthetic.

Experiencing first-hand la belle vie—the beautiful life—Postel-Vinay now shows everyone how to create their own French sanctuary, a home sweet maison, no matter where they live. Providing more than just interior decorating and design tips, Postel-Vinay teaches you how to foster the warmth, beauty, and rituals inherent in the French home and create an environment better suited to living a rich, full, connected life. At the center of the book is the idea that your house should be a reflection of you, your hobbies, your family history, your rituals, all the things that make your life unique. A happy home is a home that expresses your rituals and your taste, not one that relies on prefab décor from a mass retailer.

Home Sweet Maison takes a room-by-room approach to show how the French view: 

• The Aesthetic: why the objects in your home matter, why minimalism is overrated, and why the French always choose the perfect décor for their salons
• The Practical: how to use mise-en-place, or the French art of organization, in your kitchen, and how to find the right stain-removing potions to create your own French laundry
• The Sensual: the way the French employ scent in their home as a personal signature
• The Philosophical: the idea that every room in a French house has a specific purpose, and that the activity in one room should never bleed into the others

Home Sweet Maison encapsulates the very heart of the French way of seeing the world: set the table formally, adhere to all the conventions of ritual and tradition, then take pleasure in indulgence. It’s about using French concepts and routines to change our homes, our relationships, and our lives for the better.

• How to size, cost, and choose the right system, including off-grid vs. grid-tied vs. grid-tied with battery backup
• Where to mount a system for maximum performance
• What type of modules and inverters to buy
• How to install and maintain batteries
• Cost vs. benefit for solar electric systems
• How to connect to the grid, and what type of net metering your area offers

Container homes are just what they sound like; homes built from container steel that transports goods on ships, trains, and trucks. From this container steel, homes of all shapes and sizes can be built.

Shipping containers are used to construct homes, cabins, studios, and offices because with about 14 million ‘out-of-service’ containers worldwide, several of such containers are available for these purposes, not to mention the appeal that comes with experimenting with these giant blocks of containers.

Aside from trendiness, building container homes have gained a wider interest amongst many because it saves money to construct. As such, several potential homeowners are seeking for homes with lesser construction and maintenance costs. Besides, the perception exists that container homes contribute to recycling initiatives.

Containers come in different sizes, such as 10ft, 20ft, and 40ft, with the smallest shipping container providing a floor space of about 100 square feet for a shipping container home. Now imagine when hundreds of micro-apartments made of containers are constructed into a huge apartment building; the sight of such can be an astonishing grab for the eye. But you really don’t need to rack up several containers before you can have a decent container home to live in. All you need is the right amount of knowledge and guidance to help you get the best out of your shipping container and have a well-put-together container you can call home. Hence, the reason this book was written.

In this book, you will;

1. Be familiar with the pros and cons of owning a shipping container home to help you make an informed decision.

2. Have access to different container layout plans to help you get the most out of your container home.

3. Know how to choose the right shipping container for your home using several deciding criteria.

4. Be educated on how to prepare the site and foundation for your container properly.

5. Know what container insulation entails and how it affects your container home.

6. Know the different roofing styles applicable to container homes with directions on how to floor your container home.

7. Be familiar with several design ideas you can implement to give your home an astonishing feel while conserving space.

…and so much more!

Still having doubt this is your go-to guide to building a shipping container home? Get a copy of this book RIGHT NOW to find out

• At work: prioritizing, time management, and organizing documents
• At home: paying bills on time, decluttering your house, scheduling and keeping appointments
• With kids: driving them to various activities, grocery shopping and meals, laundry, babysitters, organizing drawers and closets
• And you: organizing time for your social life, gym, and various other hobbies and activities

Angie Turner is back in her hometown of River Vista, Idaho, ready to open her own farm-to-table restaurant. Together with her friend and business partner Felicia, Angie is lining up vendors from local farmer’s markets to Old Man Moss’s goat dairy farm. Not everyone in the Boise suburb is keen on having a fancy new eatery in town. But the cantankerous Moss takes a shine to Angie, as does his kid goat Precious.

Meanwhile, Angie’s in quite a pickle trying to choose between the romantic interests of Estebe and Ian, the owner of the local farmer's market. But between managing her restaurant and navigating a new love triangle, she’s determined to dig up evidence and catch the real killer before her favorite tomato farmer gets fried.

If you are looking for a fresh, nutritious, and creative approach to the almighty egg, The Egg Cookbook is for you. With The Egg Cookbook you’ll get more than 110 unique recipes that let the egg shine—from savory to sweet, and from breakfast to dinner. The Egg Cookbook is also your guide to the amazing culture surrounding the world’s most versatile ingredient, with a useful primer on raising chickens and understanding egg types, so you can take your egg appreciation (and savings) to the next level.

The Egg Cookbook offers a fresh approach to preparing eggs, with:

· More than 110 elegant recipes, including Baked French Toast, Ratatouille with Poached Eggs, and Vanilla Bean Pudding

· A basic guide to 10 classic egg recipes, from fried eggs to the perfect scramble

· Egg dishes from around the world, from frittatas and quiche to tortilla patatas and meringues

· Q&A to find out whether raising chickens is right for you, from the editors of The Egg Cookbook

· The Egg Cookbook guide to more than 50 chicken breeds

· Detailed information on the different types of eggs, from free range to organic

The Egg Cookbook makes it easy for egg lovers to enjoy fresh and creative recipes from their home kitchen.

Coming home to a run-down farm, gossipy neighbors, and a shady investor is a lot to handle... but a murderer on the loose is the final straw!

Shiloh Bellamy cashed in her big city job and 401K to return home to Michigan to save the family farm, but turning Bellamy Farms into a sustainable, organic operation—complete with a farm-to-table café—is no small feat. Especially when her new investor is found dead among the flowers just hours after the contract is signed. Everyone knows her father had a grudge against the investor, and word travels fast in a small town...

Now, Shiloh must clear her family's name and track down the real killer before her organic farm dreams wilt before her very eyes. But with her father trying to stop any progress on his land, her cousin belittling her every effort, the farmhouse falling down around her, and the whole town believing her family at fault, Shiloh's small town troubles are growing much faster than her crops. She'll have to trust her own investigation or risk all her dreams drying up before they begin.

From a USA Today bestselling author comes Farm to Trouble, a fresh new cozy mystery! When Shiloh Bellamy gives up her corporate life to revamp her family farm back home in Michigan, she gets more than she bargained for. With one person dead and the whole town against her, this amateur sleuth will have to crack the case—and get the farm up and running—before her goose is cooked!

There's fowl play afoot on the farm

Shiloh Bellamy has saved her family's farm from financial ruin—but now what? She's barely scraping by on the farm's new organic business model and the fall festival she organized to drum up business comes to a screeching halt when the body of a prominent townswoman is discovered underneath a scarecrow in a nearby field. Worst of all, the evidence points to Shiloh's childhood best friend, Kristy, as the prime suspect.

Between cooking up delicious treats made with her farm's produce, convincing her cantankerous father to let her do things her own way, and dealing with a newcomer in town who could be serious competition for her customers, Shiloh doesn't have time to wade into a murder investigation. But with a killer on the loose and suspicious activity circling closer and closer to Shiloh and the people she loves, she realizes there's nothing to do but roll up her sleeves and get down to the dirty work of finding the killer and clearing Kristy's name once and for all.

This book is perfect for cozy mystery readers and fans of Kate Carlisle, Denise Swanson, and Bree Baker!

For Andrea Bemis, who owns and runs a sixty-acre organic farm with her husband outside of Portland, Oregon, dinners are inspired by what is grown in the soil and picked by hand. In Dishing Up the Dirt, Andrea offers 100 authentic farm-to-table recipes, arranged by season, including:

Spring: Lamb Lettuce Wraps with Mint-Yogurt Sauce, Grilled Garlic Scapes with Sea Salt, and Spring Gnocchi with Mushrooms and Parmesan

Summer: Heirloom Tomato Pie with Almond Flour Crust, Grilled Peach, Hazelnut, and Balsamic Crostini, and Kohlrabi Fritters with Garlic-Cashew Herb Sauce

Fall: Spiced Delicata Squash with Garlicky Collard Greens, Roasted Fennel and Beets with Wheat Berry Salad, and Butternut-Spice Breakfast Cookies

Winter: Ginger Miso Sweet Potato Bisque, Roasted Carrots over Spiced Lentils with Yogurt, and Oat and Honey Cardamom Cookies

Andrea’s recipes focus on using whole, locally-sourced foods—incorporating the philosophy of eating as close to the land as possible. While many recipes are naturally gluten-free, dairy-free, or vegetarian, many others include elemental ingredients like bread, cheese, eggs, meat, and sweeteners, which are incorporated in new and inventive ways.

In short essays throughout the book, Andrea also presents an honest glimpse of life on Tumbleweed Farm—the real life of a farmer, not the shabby-chic fantasy often portrayed—offering fascinating and frequently entertaining details about where the food on our dinner tables comes from. With stunning food photography as well as intimate portraits of farm life, Dishing Up the Dirt allows anyone to be a seasonal foodie and an armchair farmer.

Sherry 

Learn the key techniques of bartending and mixology from a master: Written by renowned bartender and cocktail blogger Jeffrey Morgenthaler, The Bar Book is the only technique-driven cocktail handbook out there. This indispensable guide breaks down bartending into essential techniques, and then applies them to building the best drinks.

Over 60 of the best drink recipes: The Bar Book contains more than 60 recipes that employ the techniques you will learn in this bartending book. Each technique is illustrated with how-to photography to provide inspiration and guidance.

Bartending and mixology techniques include the best practices for:

• Juicing
• Garnishing
• Carbonating
• Stirring and shaking
• Choosing the correct ice for proper chilling and dilution of a drink
• And, much more

If you found PTD Cocktail Book, 12 Bottle Bar, The Joy of Mixology, Death and Co., and Liquid Intelligence to be helpful among bartending books, you will find Jeffrey Morgenthaler’s The Bar Book to be an essential bartender book.

Of all the extraordinary and obscure plants that have been fermented and distilled, a few are dangerous, some are downright bizarre, and one is as ancient as dinosaurs—but each represents a unique cultural contribution to our global drinking traditions and our history.

This fascinating concoction of biology, chemistry, history, etymology, and mixology—with more than fifty drink recipes and growing tips for gardeners—will make you the most popular guest at any cocktail party.

Establishing Industry Standards for Commercial and Recreational Producers.

The Cannabis Botany and Marijuana Horticulture book is an educational indoor growing literature with efficient MH botanist methods and techniques using the newest and most modern ways of cultivating our favorite Naturally Medicinal cannabis plants indoors and all year round. Over 15 years of developments have been dedicated to personal consumption, medical patients and commercial growing operations only to achieve the best possible results in every category known to industry experts. All 16 chapters are a step-by-step instruction manual, EVERYTHING YOU NEED TO KNOW contained within 184 pages of actual information (7 x 10-inch format) with over 100 charts and 120 images, for all cannabis growers.

Chapters on grow rooms & workspace, air circulation & co2 levels, timing cycles, lamps & electricity, soil & containers, perpetual rotation & yield ratio, harvesting & equipment are explained in detail to provide a professional indoor growing operation capable of producing marijuana of medical grade. All stages (or production sequences) of the cannabis plant life cycle are detailed and explained; plant biology, seeds & strains, sexing & selecting, how to create new clones, cloning rotation, cloning & 4’’ vegetation, 8’’ vegetation, darkness, pre-flowering, flowering & fructification, flush & darkroom.

The nutrient solution chapter provides a multitude of recipes (18) for a great number of varieties, strains and required periods of maturation that can guarantee a quantity, with yields of over 1 Gram/Watt, and most importantly a Quality Product that a master grower achieves. The production schedule chapter ensures a seamless and perfect perpetual rotation cycle of each production sequence and its multiple growing rooms. This leads all plant manipulation methods to be efficient and maximize each stage of the cannabis plant life cycle. Working with laboratory grade technology and equipment appreciated by all professional cannabis growers and using a Pro-Mix HP soilless hydroponic system allows a straightforward and hassle-free indoor growing operation.

Available on Amazon and Kindle!

Whether you’re looking for a mini kitchen garden or a sun-loving terrarium, we’ve unearthed an amazing collection of indoor and covered spaces. Among the 20 gardens featured in the book you’ll find a jungle in a south London sitting room, a colourful cacti collection and a conservatory come orchid house.

You’ll pick up all the best tips and tricks as each indoor gardener shares their small-scale expertise, from using an array of bottles and jars to create a display of tiny botanical treasures to turning an antique chair into a lavish plant pot. Packed with practical advice, the latest title in Pavilion's exciting gardening series also provides pointers on key aspects of green interiors – from caring for leaves to propagating succulents. Plus, practical projects will help you make the most of every inch, whether you decide to master the art of kokedama or create your own terrarium.

Blur the line between your indoor space and the great outdoors, get inspired, let your imagination grow and enjoy your tiny indoor garden.

• Choosing your succulents—from Hens and Chicks (Echeveria) to bristly flowering cactus varieties
• Mixing the right soils for your succulents and preparing the growing environment
• Easy potting and transplanting techniques
• Succulent care—including watering, fertilizing and providing the right amount of sun for each variety
• Understanding peak periods as well as seasonal traits and needs, so you can have a beautiful succulent garden year-round

As this unique case is explored further, he finds out that his association with extraterrestrials did not cease with these other lives. The interaction with UFOs and aliens has continued during all his present life, although the information was protectively hidden by his subconscious.

This strang case reveals the motives behind present-day involvement between UFOs and humans, and the hopes and expectations of our creators for their garden.

We are the Garden --- The gardeners are extraterrestrials from other worlds

It's one thing to cook vegan for yourself, but what about hosting parties and holiday get-togethers for friends and family? Party Vegan has you covered with more than 140 scrumptious animal-free recipes for parties of every kind. Whether you're hosting a child's birthday or a sophisticated cocktail party, you'll find many vegan options that even omnivorous guests will love.

But this is more than just a cookbook. It's a detailed guide to hosting vegan parties, covering everything from party planning to food presentation to shopping lists. Virtually every big special occasion is included—Fourth of July, Thanksgiving, Hanukkah, and even the Super Bowl.

• Includes handy tips on planning your themes, menus, and trips to the market
• This is the first cookbook dedicated to vegan party recipes
• Party Vegan is ideal for people with vegan family or friends, as well as those who are watching their diet or have food allergies

For any occasion, this is a perfect cookbook for hosting fun parties that will delight vegans, vegetarians, and anyone who loves healthy, tasty food.

The Classic Margarita—perhaps named after Margarita Sames, or maybe Margarete, a descendent of Ponce de Leon, but do we really care?—is a delectable blend of tequila, simple syrup, Cointreau, and lime and lemon juices. But as cocktail designer extraordinaire Kim Haasarud proves in this fantastic little guide, the Classic is just the starting point for margarita bliss. Open the book, and you’ll discover 101 heavenly margarita recipes—one for every season, every mood, and every occasion.

All your favorite margarita variations are here. You can chill out with a frozen Strawberry Margarita. Get romantic with an exotic Passionfruit Margarita. Or "berry" yourself in the fruity delights of a delicious Raspberry Margarita. But Haasarud also gives you lots of new and exciting margarita choices. You can take a cocktail party to new heights with the sophisticated Sake Margarita. Tame fiery foods with the refreshing Sweet Ginger Margarita. Or finish off a meal with a divine Hazelnut Margarita or an espresso-infused Margarita du Café.

So invite some friends, get out your shaker, and ready the glasses. With a little help from this book, you’ll be in Margaritaville in no time.

Kim Haasarud bartended her way through college and in 2002 founded Liquid Architecture, a firm that creates signature drinks and bar concepts. Her clients have included Fox Searchlight, Warner Brothers, HBO, Comedy Central, Maxim, the Tribeca Film Festival, Absolut Vodka, Jameson Irish Whiskey, and the Cheesecake Factory. She also writes the "West Coast Cocktails" column for Slammed magazine, a restaurant trade journal. Her Web site is liquid-architecture.com.

Alexandra Grablewski is a well-known food and beverage photographer whose work has appeared in Gourmet, Martha Stewart Living, Real Simple, Better Homes and Gardens, and Wine Spectator as well as in many books.

Jade Roberts is in love with Talon Steel but no longer welcome in his home. While she resolves to move on, she still longs for the passion she and Talon shared…and when her boss asks her to dig up information on the Steels, she’s only too happy to comply. Talon and his brothers are hiding something, and Jade is determined to find out what it is.

The moment Talon saw Jade he wanted her, ached for her, craved her…and now his desire has become his obsession. He knows she deserves better than his broken soul, but he can’t stay away from her, and he finally confesses his love. If he and Jade are to have a future, he knows he must make peace with the dark shadows and horrors of his past.

But as Talon begins his journey of healing, Jade uncovers some startling secrets…

Jade Roberts’s love for Talon Steel is the real deal, and she’s more determined than ever to help him come to grips with whatever is haunting him. To that end, she continues her investigation of the Steels…and unknowingly attracts some dangerous foes from their shrouded history.

Talon loves Jade deeply and longs to possess her forever, so he faces his worst fears and exposes his rawest wounds in an attempt to heal. The road is icy and treacherous, but if he perseveres and comes out whole on the other side, he’ll finally be worthy of Jade’s love.

The untamed passion between the two still blazes, but as the horrors of Talon’s past resurface, Jade and Talon aren’t safe…

Jonah Steel is intelligent, rich, and hard-working. As the oldest of his siblings, he was charged by his father to protect them.

He failed in the worst way.

Dr. Melanie Carmichael has her own baggage. Although the renowned therapist was able to help Jonah’s brother, she is struggling with feelings of inadequacy. When the oldest Steel walks into her office seeking solace, she can’t turn her back.

As Melanie and Jonah attempt to work through their issues together, desperately trying to ignore the desire brewing between them, ghosts from both their pasts surface…and danger draws near.

Combining magic, mysticism, wisdom and wonder into an inspiring tale of self-discovery, The Alchemist has become a modern classic, selling millions of copies around the world and transforming the lives of countless readers across generations.

Paulo Coelho's masterpiece tells the mystical story of Santiago, an Andalusian shepherd boy who yearns to travel in search of a worldly treasure. His quest will lead him to riches far different—and far more satisfying—than he ever imagined. Santiago's journey teaches us about the essential wisdom of listening to our hearts, of recognizing opportunity and learning to read the omens strewn along life's path, and, most importantly, to follow our dreams.

In Homebody: A Guide to Creating Spaces You Never Want to Leave, Joanna Gaines walks you through how to create a home that reflects the personalities and stories of the people who live there. Using examples from her own farmhouse as well as a range of other homes, this comprehensive guide will help you assess your priorities and instincts, as well as your likes and dislikes, with practical steps for navigating and embracing your authentic design style. Room by room, Homebody gives you an in-depth look at how these styles are implemented as well as how to blend the looks you're drawn to in order to create spaces that feel distinctly yours. A design template at the end of the book offers a step-by-step guide to planning and sketching out your own design plans. The insight shared in Homebody will instill in you the confidence to thoughtfully create spaces you never want to leave.

The long-awaited home décor bible by the beloved design blogger

“Thank you,” wrote a reader to Design*Sponge creator Grace Bonney, “for teaching me that houses don’t have to be frumpy and formal. They don’t have to be matchy-matchy or rigidly modern.” They can just be comfy and unique and reflect who you are, no matter how small your budget or space.

That reader is one of the 75,000 unique daily visitors to Design*Sponge, who make it the most popular design site on the web. The site receives 250,000 pageviews every day and has 150,000 RSS subscribers and 280,000 followers on Twitter. Design*Sponge fans have been yearning for the ultimate design manual from their guru, Grace, and she has finally delivered with this definitive guide, which includes:

• Home tours of 70 real-life interiors featuring artists and designers

• Fifty DIY projects, with detailed instructions for personalizing your space

• Step-by-step tutorials on everything from stripping and painting furniture to hanging wallpaper and doing your own upholstery

• Fifty Before & After makeovers submitted by readers of Design*Sponge—real people with limited time and realistic budgets

• Essential tips on modern flower arranging, with 20 arrangements

With over 700 color photos and illustrations and projects that are customizable, relatable, and affordable, this is the democratizing design book everyone has been waiting for—and all for only $35.00!

View the book trailer for Organic at: https://www.youtube.com/watch?v=owiACnN69rY.