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The Top 100 Healthy Recipes for Babies & Toddlers: Delicious, Healthy Recipes for Purées, Finger Foods and Meals

Watkins Media Limited
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Give baby the best start in life with these 100 super-healthy recipes-and establish good eating habits that will last a lifetime. Renée Elliott, the creator of Britain's Planet Organic supermarket chain, has created a collection of easy-to-make dishes that focus on organic ingredients, excellent nutritional value, and child-appealing taste. The yummy selection ranges from Dried Apricot Purée and Spelt Pancakes to Chicken & Mushroom Pasta, Mini Pita Pizzas, and Blueberry Bread. Each recipe has at-a-glance ingredient symbols, as well as preparation and storage tips, and weekly meal planners show when it's right to introduce different foods. Whether you're weaning your baby at six months or cooking for your toddler or five-year-old, this cookbook will show you how to create fabulous nourishing meals your children will love.
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About the author

Renée Elliott is the founder of Planet Organic, the UK’s largest fully certified organic supermarket and a long-time champion of sustainably grown, ethically sourced and seasonal food. Planet Organic offered the first organic juice bar in the UK and was the Soil Association’s first organic-certified store. The business continually wins the top awards within this area of the market, including the Soil Association Independent Organic Retailer of the Year. There are now 5 stores in London, with more planned.
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Additional Information

Publisher
Watkins Media Limited
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Published on
Jun 6, 2013
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Pages
144
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ISBN
9781848991385
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Language
English
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Genres
Cooking / Baby Food
Cooking / Health & Healing / General
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Content protection
This content is DRM protected.
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Read aloud
Available on Android devices
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Eligible for Family Library

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