MyPlate.govVerified account

@MyPlate

is a simple reminder to make healthful choices for meals and snacks. Tips, recipes, and more! RTs & follows ≠ endorsement.

USDA, Washington, DC
Joined May 2009

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  1. May 26

    Mark your calendars! Wednesday, June 2 is MyPlate’s 10th birthday! Find ways to celebrate and shareable graphics here:

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  2. May 25

    Have you tried the Start Simple with MyPlate app? Download it today, we have something special coming in June!

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  3. May 24

    You’re invited to MyPlate’s 10th birthday celebration! During the month of June tell us your favorite MyPlate resources, moments, & memories using

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  4. May 19

    What can you find on ? Pages for all life stages, a MyPlate Quiz, toolkits for professionals, and much more!

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  5. May 13

    Pregnant or breastfeeding? That makes TWO reasons this is important for you: Happy National Women’s Health Week!

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  6. May 11

    Add flavor to veggies! Roast vegetables with a new herb to discover different tastes and use seasonal veggies for variety!

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  7. May 7

    Kids look up to you and watch the choices you make. Be a role model by making healthy choices from all of the MyPlate food groups.

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  8. May 6

    Go nuts for protein! Nuts and seeds are a convenient, crunchy way to get protein. More ways to vary your protein:

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  9. May 5

    Did you know? You can take the MyPlate Quiz to set recommended goals in the Start Simple with MyPlate app!

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  10. Apr 30

    Weekend Activity Idea: Grow a windowsill herb garden with kids. Parsley, basil, and thyme are easy to grow and delicious to use in meals.

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  11. Apr 29

    Make half your grains whole grains! Whole grains provide fiber, B vitamins, and several minerals. Brown rice, whole-wheat pasta, or whole-grain bread are great options!

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  12. Apr 28

    Find it difficult to use up fresh vegetables? Go frozen! Frozen vegetables can be used as needed & keep longer in your freezer. More tips:

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  13. Apr 22

    Same old garden salad? Add some banana slices, nuts, or whole grain cracker pieces for a new, flavorful twist. More tips:

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  14. Apr 21

    Prep ahead of time. Make batches of oatmeal, yogurt parfaits, or nut mixes & divide into small containers or jars to make quick choices healthy choices too!

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  15. Apr 20

    Remake family pizza night! Add fresh veggies like spinach, broccoli, or peppers for a healthy and colorful twist. Recipe for Herbed Garden Pizza:

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  16. Apr 19

    Fruit can fit into any meal. Top cereal with raisins at breakfast, add grapes to a salad at lunch, or serve meat, fish, or poultry with a fruit salsa at dinner.

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  17. Apr 16

    Did you know? You can take the MyPlate Quiz to set recommended goals in the Start Simple with MyPlate app!

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  18. Apr 15

    Short on time? Get your veggies with a “minute salad.” Mix pre-washed bagged salad greens and cabbage with baby carrots and grape tomatoes. More ideas:

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  19. Apr 14

    Keep your fridge stocked with healthy drinks! When kids open the fridge and see cold water, they’ll be more likely to grab it.

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  20. Apr 13

    Vary your protein routine with beans. Try bean burritos, bean salad, bean soup, or bean burgers with this recipe:

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